We serve trimmed, handcut, grilled boneless chicken. Our steak (ribeye aka bulgoki) is marinated for 24 hours in our savory garlic and ginger recipe.
Our teriyaki sauce is made from fresh pineapples and oranges. Our sauces are prepared fresh daily with no preservatives and no MSG.
Your health and wellness is important to us so there are no eggs, milk, and nuts on premise.
We are inspired to create new dishes and specials as seasons change. Please check back for seasonal dishes.